He (not surprised because he knows that I am crazy lol): “Cool, they taste like normal cookies, just better!” Me: “Yesss!!” These chocolate stuffed cookies are: My boyfriend was my test person… I gave him one cookie and asked: “How do you like the taste”? And he was like: “Super yummy, did you add butter?!” Me: “Of course, not! I added beans”. The finished chocolate stuffed cookies don’t remind of beans at all. Wait, what ?! Beans?!?! Yes! White beans! xDĪt first I was afraid I couldn’t “mask” the taste of the beans, however, I was wrong. These yummy chocolate stuffed cookies contain mainly white beans. Meanwhile, I totally changed my opinion about cookies and I actually can’t stop eating them, haha. The result is these soft chocolate stuffed cookies with chocolate chips. So I experimented a lot in the kitchen and it took a while until I was satisfied. I prefer super soft cookies which are gooey and chewy. I was never the biggest fan of cookies because the ones I tried were often hard and crunchy which I don’t like at all. ![]() Soft chocolate stuffed cookies for the win Also, there is one very special ingredient which you probably won’t believe… This dessert is super easy to make, it’s protein-rich and furthermore vegan, gluten-free, and even grain-free. Because which chocolate lover doesn’t enjoy a double amount of chocolate? The filling even reminds of Nutella, however, it’s plant-based. When you love chocolate chip cookies, you will love these chocolate stuffed cookies with chocolate chips even more.
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